anciova
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Piedmontese[edit]
Etymology[edit]
From Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē).
Pronunciation[edit]
Noun[edit]
anciova f (plural anciove)
Sicilian[edit]
Etymology[edit]
Possibly from Spanish anchova, anchoa, ultimately from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē). Compare English anchovy.
Pronunciation[edit]
Noun[edit]
anciova f (plural anciovi)
Derived terms[edit]
Related terms[edit]
Descendants[edit]
- →? Italian: anciova (regional)
See also[edit]
Categories:
- Piedmontese terms borrowed from Ligurian
- Piedmontese terms derived from Ligurian
- Piedmontese terms derived from Vulgar Latin
- Piedmontese terms derived from Latin
- Piedmontese terms derived from Ancient Greek
- Piedmontese terms with IPA pronunciation
- Piedmontese lemmas
- Piedmontese nouns
- Piedmontese feminine nouns
- pms:Fish
- pms:Seafood
- Sicilian terms borrowed from Spanish
- Sicilian terms derived from Spanish
- Sicilian terms derived from Ligurian
- Sicilian terms derived from Vulgar Latin
- Sicilian terms derived from Latin
- Sicilian terms derived from Ancient Greek
- Sicilian terms with IPA pronunciation
- Sicilian lemmas
- Sicilian nouns
- Sicilian feminine nouns
- scn:Foods
- scn:Fruits
- scn:Fish
- scn:Seafood